You’ll find a lovely restaurant serving a varied breakfast buffet and, at night, à la carte dinners.

Market cuisine featuring top-quality Mediterranean produce.
Dress code: formal dress is required for dinner.

• Large breakfast buffet
• Seasonal dinner service: first course and desserts from the buffet, mains à la carte
• House-made pastries
• Local Mediterranean cuisine
• Dinner in high season is served both in the restaurant and on the hotel terrace.

Healthy food or special diets:
• Dishes without salt
• Gluten-free products
• Vegetarian dishes

We also have an open-air restaurant on the pool terrace with an integrated lounge, the Poolbar & Restaurant, inaugurated in 2010, which is open to the public (+16 years old).

A great selection of cocktails and mixed drinks and the best chill-out music make the Poolbar & Restaurant the new nightlife hot spot in Salou.

We open every day from mid-June to mid-September

Details:
• Open air
• Cocktails
• Open every day (in season)
• Chill out terrace 
 

Next to the restaurant and reception, we have the Lounge bar, a multi-functional space with a 24h café, reading space and lounge.

The perfect place for an after-meal drink, chat or just to have a drink while reading the press the hotel provides every day.


Details:
• Bar-café open 24 hours a day
• Lounge
• Reading area with book-exchange service

• List of special cocktails and mixed drinks

The hotel group also has an innovative culinary space off site, the Arena Tapas Restaurant.

One of the top tables in Salou, just 200 metres from the hotel, it serves up signature Mediterranean cuisine in tapas format with views of the sea and promenade.

Its fresh, modern decoration and young, casual vibe with chill-out music is perfect for long meals full of conversation.